Gastrocart

To celebrate the day before my big test, i ventured down to 18th and curtis behind the ritz carlton not for a $45 lunch but rather a $7 gyro at the gastrocart. I had read about this place in both westword and 5280 and was excited to give it my own review. The "chefs" originally cooked at Table 6 but decided to venture out on their own and started their own street food cart. I ordered the roast lamb, tzaziki, napa cabbage, tomato guajillo mint foam on naan. The lamb was shredded but was a little bit too salty and the naan was atypical....the texture more like fried pita than the normal soft chewy indian naan. I ate the entire thing quickly but i can't say it was anything spectacular.........perhaps my expectations were too high

Plate score: 6