i'm a loyal fan of the kobe beef roll (which is still on the "specials" menu since i moved to denver over 2 years ago), yellowtail and scallion roll and the salmon sashimi flown in from the japanese fish markets!
Side dish: Den deli, a seafood and prepared food market is set to open on the corner between sushi den and izakaya den in mid november! i'm so excited!
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